当前位置: 首页 > 期刊 > 《医学新知杂志》 > 20122
编号:13755977
腹膜透析患者营养状态的研究进展(2)
http://www.100md.com 2012年2月1日 《医学新知·综合版》 20122
     [2]Carmichael P, Popoola J, John I, et al. Assessment of quality of life in a single center dialysis population using the KDQOL-SFTM Questionnatre [J]. Qual Life Res, 2000, 9:195-205. [3]Young G A, Kopple J D, Lindholm B. Nutritional assissment of continuous ambulatory peritoneal dialysis patients[J].Am J KidneyDis,1997,17(4):462-464.[4]范敏华. 腹膜透析的营养问题[J].中国医药导刊, 2003,5(3): 163-169.[5]Kopple J. Mc Collum Award Lecture, 1996: protein–energy malnutrition in maintenance dialysis patients. Am J Clin Nutr,1997,65:1544–57.[6]Prasad N, Gupta A, Sinha A, Sharma RK, Kumar A, Kumar R. Changes in nutritional status on follow-up of an incident cohort of continuous ambulatory peritoneal dialysis patients. J Ren Nutr, 2008, 18: 195–201.[7]Wang AY, Sea MM, Ng K, Kwan M, Lui SF, Woo J. Nutrient intake during peritoneal dialysis at the Prince of Wales Hospital in Hong Kong. Am J Kidney Dis, 2007, 49: 682–92.[8]Bergstr m J. Appetite in CAPD patients. Perit Dial Int, 1996, 16(Suppl.1): S181–4.[9]Ballmer PE, Mc Nurlan MA, Hulter HN, Anderson SE, Garlick PJ, Krapt R. Chronic metabolic acidosis decreases albumin synthesis and induces negative nitrogen balance in humans. J Clin Invest, 1995, 95:39–45.[10]Bergstr m J. Why are dialysis patients malnourished Am J Kidney Dis, 1995, 26: 229–41.[11]Bannister DK, Acchiardo SR, Moore LW, Kraus AP Jr. Nutritional effects of peritonitis in continuous ambulatory, 百拇医药(张石云 万启军 何永成)
上一页1 2