山竹果皮中总黄酮的提取研究
王永仕 陈燕萌 韦庆灵

摘 要:本试验以山竹果皮为研究对象,以乙醇为提取溶剂,提取山竹果皮中的黄酮类物质;采用正交试验优化山竹果皮总黄酮的醇提法提取工艺,确定最优的工艺条件为乙醇浓度50%、料液比1∶90(g∶mL)、提取温度60 ℃、提取时间20 min,在最优工艺条件下,山竹果皮的总黄酮提取率达9.05%。
关键词:山竹果皮;总黄酮;药用价值
Abstract: This experiment takes the mangosteen peel as the research object and uses ethanol as the extraction solvent to extract flavonoids from the mangosteen peel; orthogonal experiments were used to optimize the alcohol extraction process of total flavonoids from mangosteen peel. The optimal process conditions were determined to be ethanol concentration of 50%, solid-liquid ratio of 1∶90 (g∶mL) ......
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