《食品科学与人类健康(英文)》.2018年.第3期
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- Corn phytochemicals and their health benefits
- Role of calpain system in meat tenderness:A review
- Nutraceutical support for respiratory diseases
- Prophylactic effect of Kudingcha polyphenols on oxazolone induced coli
- Study of interaction between metal ions and quercetin
- Behavioral assessment of hippocampal function following dietary interv
- GUIDE FOR AUTHORS