《食品科学与人类健康(英文)》.2024年.第2期
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- Protective effects of oleic acid and polyphenols in extra virgin olive
- Diet and physical activity inf luence the composition of gut microbiot
- Inf luence of nitrogen status on fermentation performances ofnon-Sacch
- Ganoderma lucidum: a comprehensive review of phytochemistry,eff icacy,
- Model prediction of inactivation of Aeromonas salmonicida grown on pou
- Effect of sodium starch octenyl succinate-based Pickering emulsion on
- A core-satellite self-assembled SERS aptasensor containing a “biologic
- Mechanism of action of cordycepin in the treatment of hepatocellular c
- Novel umami peptides from two Termitomyces mushrooms and molecular doc
- Epicatechin attenuates lead (Pb)-induced cognitive impairment in mice:
- The in vitro digestion fates of diacylglycerol under different intesti
- Cyanidin-3-O-glucoside alleviates trimethyltin chloride-induced neurod
- GUIDE FOR AUTHORS
- Resveratrol combats chronic diseases through enhancing mitochondrial q
- Demonstration of safety characteristics and effects on gut microbiota
- Cyanidin-3-glucoside protects the photooxidative damage of retinal pig
- Sugarcane leaves-derived polyphenols alleviate metabolic syndrome and
- Trimethylamine N-oxide generation process was inf luenced by the propo
- Effects of forsythin extract in Forsythia leaves on intestinal microbi
- Comparison of immune responses and intestinal f lora in epicutaneously
- A novel AgNPs/MOF substrate-based SERS sensor for high-sensitive on-si
- A food-grade and senescent cell-targeted f isetin delivery system base
- Lactobacillus plantarum AR495 improves stress-induced irritable bowel
- Blautia producta displays potential probiotic properties against dextr
- Lacticaseibacillus rhamnosus Probio-M9 may be vertically transmitted f
- Mobile genetic elements facilitate the transmission of antibiotic resi
- Antibacterial mechanism of kojic acid and tea polyphenols against Esch
- The modulatory effect of oolong tea polyphenols on intestinal f lora a
- Lactobacillus plantarum CCFM1180 attenuates obesity induced by estroge
- The role of a novel antibacterial substance,cyclic opine-producing Lac
- Comparative study of the effects of Tartary buckwheat seed and sprout
- Transcriptomics integrated with metabolomics reveals the mechanism of
- Metabolite acetyl-L-carnitine participates in Bif idobacterium animali
- Aptasensing biosynthesized phosphatidylserine with a AuNPs nanozyme-ba
- The human-derived novel gut commensal Luoshenia tenuis regulates body
- Hypoglycemic mechanism of Tegillarca granosa polysaccharides on type 2
- Palmitoleic acid on top of HFD ameliorates insulin resistance independ
- Characterization of blueberry exosome-like nanoparticles and miRNAs wi
- A ratiometric f luorescent probe for hypoxanthine detection in aquatic
- Lactobacillus plantarum AR113 attenuates liver injury in D-galactose-i
- A novel strain of Levilactobacillus brevis PDD-5 isolated from salty v
- Biochemistry and transcriptome analysis reveal condensed tannins allev
- One stone two birds: electrochemical and colorimetric dual-mode biosen
- Functionalized selenium nanoparticles ameliorated acetaminophen-induce
- Plant-based meat analogues aggravated lipid accumulation by regulating
- Sodium butyrate alleviates fructose-induced non-alcoholic fatty liver
- Structure,bioavailability and physicochemical properties of icariin-so
- Tb3+-nucleic acid probe-based label-free and rapid detection of mercur
- The eff iciency and safety evaluation of hemoglobin hydrolysate as a n